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BeerGeek Bar & Pivotéka
Prague, Czech Republic

BeerGeek Bar – come have a pint with us from 32 taps! We love craft beer, we drink beer every day, brew our own beer under the brand Sibeeria Brewery and select the best beers for our bar. Here you will find biggest offer in the Czech Republic from local and foreign craft brewers. Every day we connect 5-10 new beers, many of them you will not be able to find anywhere else. We don't carry beers that you can buy from the supermarket, like Urquell Pilsner or Gambrinus.

Craft is our ideology. In our bar everything is made by hand or by our friends: design, furniture, tap system, software, souvenirs, menu... We are engineers embodied in our concept of a perfect bar brought to life. 32 taps – the perfect amount, our beer changes regularly and always served fresh.


Pivotéka BeerGeek – more that 500 bottled beers in one place! The biggest collection of bottled beers in Prague awaits for you on Jiřího z Poděbrad. Beer labels from the Czech Republic, Germany, Belgium, Holland, Norway, Denmark, Italy, Spain, Slovakia, Poland and of course from the USA suited for every taste.

In our shop you will always find the largest assortment of Czech craft beers from brewers such as: Matuška, CLOCK, Falkon, Klášterní Strahov...

Our shop offers the widest range of ingredients for home brewing: malt, foreign and Czech hops, liquid and dry yeast, equipment for brewers...


Right now on Tap


De Molen Tsarina Esra

Imperial Porter, 23°, 10.1% ABV, NL

De Molen Amarillo

Double IPA, 20°, 9.3% ABV, NL

Bosteels Tripel Karmeliet

Tripel, 8.4% ABV, BE

Verhaeghe Duchesse De Bourgogne

Flanders Red Ale, 16°, 6.2% ABV, BE

Westmalle Dubbel

Trappist Dubbel, 16°, 7% ABV, BE

Van Honsebrouck Kasteel Rouge

Cherry Belgian Strong Ale, 8% ABV, BE

De Moersleutel Game On

India Pale Ale, 7% ABV, NL

De Molen Hugs & Kisses

Session IPA, 3.5% ABV, NL

Oud Beersel Oude Vieux Lambiek

Lambic, 6% ABV, BE

Great Divide Nadia Kali

Saison w/Ginger&Hibiscus, 14°, 6.4% ABV, US

American All-Stars Prof. Liebeskummer

West Coast IPA, 6.5% ABV, US

Aldersbacher Doppelbock Dunkel

Doppelbock, 7.5% ABV, DE

Anderson Valley... and the Holy Gose

Gose, 10°, 4.2% ABV, US

Heller Aecht Schlenkerla Urbock

Smoked Bock, 17°, 6.5% ABV, DE

Flying Dog K-9 Winter Warmer

English Strong Ale, 16°, 7.4% ABV, US

Prager Laffe Ruddie

Amber Lager, 12°, 4.7% ABV, CZ

JBM Zombie Geisha

Coffee Stout, 16°, 7% ABV, CZ

Raven Pilsener Weisse

Berliner Weisse, 9°, 3.5% ABV, CZ

Chroust IPL

India Pale Lager, 13°, 5.8% ABV, CZ

Zichovec Ježíšek

Double IPA, 20°, 9% ABV, CZ

Sibeeria Lollihop

West Coast IPA, 15.3°, 6.6% ABV, CZ

Raven No Limits

Darjeeling IPA, 14°, 6.2% ABV, CZ

Sibeeria Coco Chanel

Vanilla&Coconut Porter, 13°, 4.7% ABV, CZ

Hendrych H12 Smoky Weizen

Smoked Weissbier, 12°, 4.7% ABV, CZ

Krkonošský Medvěd Grizzly

Spice & Herb Belgian Ale, 20°, 8.5% ABV, CZ

Hostomice Pod Brdy Fabián 10

Pale Lager, 10°, 3.8% ABV, CZ

Raven Revenant

Imperial Stout, 21°, 10% ABV, CZ

Sibeeria Oops... I Did It Again!

Double IPA, 18°, 7.8% ABV, CZ

Sibeeria Zima 2017

Barleywine, 23°, 10.1% ABV, CZ

Johannes Cyder Sladký

Sweet Cider, 6.4% ABV, CZ


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Blue Flying Monkey Menu

Monkey Wings

You must try our brand of chicken wings. 16 different sauces, from a creamy Ranch (great for children) to killer Godzilla! Chicken wings are served with french fries, baby carrots and pieces of celery with a ranch dip.

  • (7, 9)


    A creamy dusting with dried herbs and spices made popular in the USA.
  • (7, 9)

    Apple BBQ

    Brown sugar sweet apple BBQ with a touch of cinnamon and nutmeg.
  • (7, 9, 10)

    Carolina BBQ

    South Carolina BBQ sauce with a vinegary-mustard taste.
  • (1, 5, 7, 9)

    Satay / Peanut Butter

    The original malaysian sauce with peanut butter.
  • (7, 9, 10)

    Leo’s Imperial Stout

    The sauce with stout beer from our sauce chef Leo!
  • (6, 7, 9)

    Habanero Cranberry  

    Slightly spicy sauce with natural wild cranberries.
  • (1, 6, 7, 9, 11)


    Japanese speciality with soy sauce, mirin and sesame seeds.
  • (3, 7, 9, 10)

    Honey Dijon Mustard

    Sweet honey-mustard sauce with a little tingle on a tongue.
  • (7, 9, 10)

    Maple Chipotle  

    Sauce with smokey notes of chipotle peppers and maple syrup sweetnes.
  • (7, 9, 10)


    Sauce with smoked Jalapeño chili peppers.
  • (6, 7, 9, 10, 11)

    JZP (Jiřího z Poděbrad)

    Classic Buffalo-style sauce with a cajun garlic twist.
  • (7, 9, 10)

    Korea Style  

    Hot pepper paste, Gochujang, rice wine and sesame oil.
  • (7, 9)

    Spicy Chocolate  

    A spicy chocolate sauce with a touch of pineapple.
  • (3, 7, 9)

    Smokin’ Buffalo

    Even spicier variation on a classic Buffalo-style sauce.
  • (7, 9, 10)

    Liquid Fire  

    For the brave and experienced firemen!
  • (7, 9, 10)


    CAUTION! A true fire breathing monster! Feel the burn!!!
  • Sauce of the month

    Every month different sauce.
  • ···


  • (7, 9)


    Chorizo-lentils soup. Served with a fresh bread.
  • (1, 6, 7, 9, 10)

    Beef sandwich

    Beef sandwich with roasted peppers, arugula and coriander, served with dip and French Fries.
  • (1, 6, 7, 9, 10)

    Vegetarian sandwich

    Vegetarian sandwich with hummus, cheese, roasted peppers, tomato, arugula and coriander, served with dip and French Fries.
  • (1)


    Lebanese hummus with crispy tortilla, olive oil and fresh coriander.
  • (1, 6, 7, 9, 10)

    Beef quesadilla

    Fried wheat tortilla with beef, cheese, roasted peppers and arugula, served with red hot salsa and coriander-lime sour cream.
  • (1, 6, 7, 9, 10)

    Vegetarian quesadilla

    Vegetarian quesadilla: Fried wheat tortilla with cheese, roasted peppers and arugula, served with red hot salsa and coriander-lime sour cream.
  • Italian meat plate

    Prosciutto Crudo, Salami Milano Veroni & Salsiccia Napoli Dolce, served with olives and baby onions.
  • (7, 8)

    Cheese plate

    Cheese plate with 5 types of cheese with olives and served with homemade Mustard-Dill Sauce.

The kitchen has it's own name The Flying Blue Monkey Kitchen. Our conceptual menu was made by our menu-chief Leo Joseph. Leo was born in the US state of Ohio, from his student years, he traveled in the United States and all of the world, studying the cuisine of different countries. A truly comprehensive man, he studied the Academy of Art in Norwich (United Kingdom), graduated from Ohio State University, currently works as a teacher in a gymnazium in Prague and is an avid homebrewer... For a long time he lived and worked in different European countries. For the past 15 years he has been living in Prague.

The Flying Blue Monkey Kitchen concept follows the General bar paradigm - international and simplicity. Here you can taste simple popular dishes from the USA, Italy, as well countries from Central Asia.

Pivotéka & Shop

Visit our online store!

Sibeeria Craft Brewery Prague

BeerGeek Pivotéka

Slavíkova 10, Praha 3
Prague, 13000, Czech Republic
Mon-Fri: 13:00 - 21:00
Sat: 11:00 - 21:00
Sun 15:00 - 21:00
+420 775-524-584

BeerGeek Bar

Vinohradská 62, Praha 3
Prague, 13000, Czech Republic
Daily: 15:00 - 02:00
+420 776-827-068
MetroA– Jiřího z Poděbrad
Tram1113– Jiřího z Poděbrad
101651– Vinohradská vodárna